Food &amp; Drink

THE MUCH-loved London restaurant Ochre known for its thoughtful fusion of flavour and artistry adds one more reason for Londoners to pay it a visit. This summer, Ochre invites the guests to explore Mexico thro...

Glass stays at Le Manoir aux Quat’Saisons: A culinary retreat of dreams

Amanda Bernstein

June 2, 2025

Dining, Drinks, Europe, Feature, Food & Drink, Travel, United Kingdom

LE Manoir aux Quat’Saisons, a Belmond hotel set in the heart of the Oxfordshire countryside, promises more than a luxurious escape — it is a celebration of culinary artistry. With world-renowned chef Raymo...

Sheraton Grand London Park Lane launches The Great Gatsby-themed Afternoon Tea

May 19, 2025

Dining, News

AFTERNOON Tea may be a quintessentially British tradition, but now it’s getting an American twist. This spring, Sheraton Grand London Park Lane has teamed up with The Great Gatsby: A New Musical to craft a new...

Dom Pérignon welcomes a new chapter led by star-studded line up

Imogen Clark

May 12, 2025

Design, Drinks, Feature, Food & Drink, News

BRINGING the founding essence of Dom Pérignon to 2025 - to make "the wine the best in the world" - the industry leader is continuing to establish a dialogue with the creative world, initiating tributes and col...

Argentinian bartender Tato returns to The Emory Rooftop Bar

May 9, 2025

Drinks, Food & Drink, News

RENATO 'Tato' Giovannoni, the renowned Argentinian bartender and founder of the celebrated Florería Atlántico bar in Buenos Aires, has returned to London this month with a taste of his home, in cockt...

Discovering London’s secret culinary corners at The Westin’s Hithe+Seek

Olga Petrusewicz

May 7, 2025

Food & Drink, News

OVERFLOWING with glassy skyscrapers and busy offices, the City of London is often overlooked by its own residents. Known for its suited bankers and relentless pace, it’s easy to forget that this corner of the ...

Yūgen Restaurant, Melbourne: Beyond Everyday Perception

Lily Rimmer

May 6, 2025

Australia, Australia, Feature, Food & Drink, Travel

TRADITIONALLY, the word yūgen holds profound spiritual significance in Japanese culture. It embodies the belief that an unseen, ineffable dimension exists beyond our everyday perception—an enigmatic depth that...

Farlam Hall delivers relaxation and Michelin-starred cuisine in Cumbria

April 25, 2025

Dining, Food & Drink, News, United Kingdom

WHEN you think of Cumbria, relaxation is often not the first thing that springs to mind. However, an intimate PoB Hotel located just outside of Carlisle may be about to challenge that idea. Housing just 18...

Aromi Restaurant reopens with bold new menu at Hilton Molino Stucky Venice

Adina Ilie

April 17, 2025

JUST in time for Easter, Hilton Molino Stucky Venice has reopened its acclaimed canal-side restaurant, Aromi, unveiling a daring new menu for the 2025 season. Curated by Executive Chef Ivan Fargnoli, the m...

One whiskey, four masters – Midleton launches its last silent distillery release

April 15, 2025

Drinks, Food & Drink, News

IN A major moment for Irish whiskey, Midleton Distillery has launched the final expression from its storied Silent Distillery Collection: Chapter Six. Representing the culmination of half a century of craftsma...

Rémy Martin XO unveils limited-edition collection with Anish Kapoor

April 2, 2025

Food & Drink, News

THE House of Rémy Martin has announced it is teaming up with contemporary artist Anish Kapoor to reveal a limited-edition Rémy Martin XO decanter and exclusive artwork, ‘Mirroring Infinite Possibilit...

Purple Ski elevates Alpine luxury with private world-class chefs

Olga Petrusewicz

April 1, 2025

Food & Drink, News, Travel

PURPLE Ski, the renowned luxury chalet operator, provides their guests with an elevated experience of the ski holiday, offering a private chef residency at each of its properties. With bespoke menus, fine wine...

Glass indulges in haute cuisine at Anantara Rome’s INEO restaurant

Nicola Kavanagh

March 31, 2025

ANANTARA Palazzo Naiadi Rome Hotel is one of the most well known and visually stunning hotels in Rome. Housed in a 19th century palazzo, this expansive 232 room hotel enchants with its carved Italian marble dé...

Grey Goose’s Tiny ‘Tini’ is a modern take on the classic martini

March 27, 2025

Drinks

GREY GOOSE has long been synonymous with exceptional quality, thanks to its commitment to using only the finest ingredients and a meticulous, 100% traceable production process. Distilled and bottled in Fra...

Alba brings a taste of the Amalfi Coast to Knightsbridge

Imogen Hipkin Holland

March 25, 2025

ALBA has joined the West London restaurant scene with their recent opening on Brompton Road bringing La Dolce Vita to London's Knightsbridge. With inspiration from the Amalfi coast the new eatery aims to trans...

The White Lotus lands at the Four Seasons Hong Kong

Imogen Hipkin Holland

March 25, 2025

Food & Drink, News

THE LOVED HBO show, The White Lotus has expanded its partnership with the Four Seasons Hong Kong to bring the TV experience to its guests. With poolside cabanas, cocktails and a selection of culinary treats, t...

Hutong at The Shard quite literally elevates Chinese cuisine

Imogen Clark

March 25, 2025

I, LIKE many, have a favoured Chinese restaurant - a fail-safe that will likely last me a lifetime and have relied on many evenings. I get the same thing every time and the only sign of straying is when you pu...

Hafiz Mustafa 1864 offers Turkish treats in Knightsbridge

March 10, 2025

Dining, News

IN SEARCH of some top-tier baklava in London? Look no further than Hafiz Mustafa 1864. Having just opened its Knightsbridge flagship store in September 2024, the Turkish patisserie’s popularity is hard to ...

Glass delights in a wonderfully Wicked Afternoon Tea at The Franklin London

March 7, 2025